Shrimp and/or Chicken Gumbo
with Long-Grain Rice,Pickled Peppers, and Beignets
TBD
Roux the day.
Dig in to this feast from the Bayou with shrimp, chicken, or andouille sausage gumbo served over long-grain rice. Or throw caution and your beaded necklace to the wind and combine all three ingredients in for the holy trinity of taste combinations. And don’t forget to save room for those beignets.
Because fat shouldn’t be limited to Tuesday.